Menus

Our Current Takeaway Menu

LIGHT BITES & NIBBLES

Cockle popcorn, garlic mayo  £4.50                          
Prawn & chorizo bake, garlic bread   £8
Giant gordal olives
  £3.50

 

MEAT

Bbq pulled pork & welsh cheddar melt £8

Mixed leaf salad, apple slaw

 

Beef chilli loaded fries £8.00 

Seasoned fries, chilli, cheese, jalapeños 

 

Cheese burger £11.50

Garlic & gherkin mayo, baby gem, chips, apple slaw

 

FISH

Battered cod £12

Line caught cod, chunky chips, crushed petit pois, tartar sauce

 

VEGETARIAN

Caramelised balsamic shallot & welsh cheddar melt  £7.50  

Mixed leaf salad, apple slaw

 

Bean chilli loaded fries £7.50 

Seasoned fries, chilli, cheese, jalapeños

 

Garlic portobello Mushroom burger  £10.50

breaded goats cheese, sweet red onion marmalade, 

confit garlic mayo, truffle & romano fries, apple slaw

 

 

LIGHTER MEALS

Breaded cod goujons & chunky chips £7.00

Southern fried chicken strips & chunky chips £7.00

Preseli gold sausages & chunky chips £6.50

Glamorgan sausages (leek, cheese & mustard) & chunky chips £6.50 V

Upgrade to truffle & romano fries on any of the above +£1

Add apple slaw +£1

 

 

CHILDREN
All £5.95
Sausages, mash & peas

Breaded cod bites, chips & peas

Mac N cheese & garlic bread V

 

 

SWEETS

Chocolate fudge brownie  £5.50

Salted caramel sauce, vanilla ice cream 

 

Pavlova £6  V 

Charred pineapple, passionfruit & vanilla cream, rum reduction

LIGHT BITES & NIBBLES

Cockle popcorn, garlic mayo  £4.50                          
Prawn & chorizo bake, garlic bread   £8
Giant gordal olives
  £3.50

 

MEAT

Chicken, leek & mushroom puff pastry pie  £12.50

Chive mashed potato, green beans, tenderstem broccoli 

 

Lamb rump  £13.50

Moroccan spiced aubergine, feta, pomegranate, mint cous cous, harissa yoghurt

 

Belly pork  £13.50  

Truffle mash, black pudding bon bon, tenderstem broccoli, cider jus

 

Beef bourguignon  £13

Mashed potato, green beans

 

Cheese burger £11.50

Garlic & gherkin mayo, baby gem, chips, apple slaw

 

 

FISH

Salmon, king prawn & smoked haddock crumble topped pie  £13.00 

Chive mashed potato, crushed petit pots, tenderstem broccoli 

 

Battered cod  £12

Line caught cod, chunky chips, crushed petit pois, tartar sauce

 

 

VEGETARIAN

Garlic portobello Mushroom burger  £10.50

breaded goats cheese, sweet red onion marmalade, 

confit garlic mayo, truffle & romano fries, apple slaw

 

Mixed vegetable Thai red curry  £9.50 

Kaffir lime infused wild rice & garlic flatbread   VEGAN

 

LIGHTER MEALS

 Breaded cod goujons £7.00

Southern fried chicken strips £7.00

Preseli gold sausages £6.50

Glamorgan sausages;

(leek, cheese & 

mustard) £6.50 V

All served with chunky chips
Upgrade to truffle & romano fries +£1

 

 

 

SWEETS

Chocolate fudge brownie  £5.50  V 

Salted caramel sauce, vanilla ice cream

 

Pavlova £6 

Charred pineapple, passionfruit & vanilla cream, rum reduction

MAINS 

All served with mashed & roast potatoes, buttered greens,

cauliflower and leek cheese

 

 

Pulled Beef Brisket  £11.95

Yorkshire pudding, beef gravy

 

 

Roast Chicken  £11.95

Apricot & pork stuffing, chicken gravy 

 

 

Pulled Lamb Shoulder  £11.95

Apricot & pork stuffing, lamb gravy  

 

 

Pumpkin & Chestnut Loaf  £10.95

Pine nut & thyme gravy

 

 

 

SWEETS

 

Layered choc pot £5.50  V 

Italian chocolate mousse, chocolate shortbread, vanilla cream, salted caramel 

 

Pavlova £6  V  

Charred pineapple, passionfruit & vanilla cream, rum reduction

 

 

 

CHILDREN

 

All £5.95

Sausages, mash & peas 

Breaded cod bites, chips & peas 

Mac N cheese & garlic bread  V 

Roast dinner +50p 

Sample menus

Please view our sample menus below.   Simply click on the image and it will enlarge. 

“it was amazing!”

"This was the first time I’d eaten at The Haven Brasserie and it was amazing! Probably the best food I’ve had and the staff were so friendly. I highly recommend trying it if you haven’t already."
Victoria Rollings
5/5

Visit Us

  • The Haven Brasserie, Welsh Road, Nolton Haven, SA623NH
  • thehavenbrasserie@gmail.com
  • 01437710191